Humin Water Zeo

HUMIN WATER ZEO with its unique formulation is specifically designed to reduce water consumption in agriculture and implement rational, highly ecosustainable and precision agriculture.

Humin Root Allows You To
  • Improve the bioavailability and assimilation of nutrients present in the soil
  • Improve the cation exchange capacity of the soil
  • Reduce the water consumption of the crops (>50%), by adopting precise technical and agronomic measures that our technical office can recommend you
  • Reduce the use of mineral fertilizers (>70%), without depowering the soil and without impacting productions in qualitative and quantitative levels
  • Improve the fertility of soils damaged by monocultural techniques
  • Improve the physical, chemical, and biological conditions of the soil
  • Improve soil ventilation
  • Increase the carbon content of the soil
  • Reduce the conductivity of the soil
  • Phyto-Toxicity
    • HUMIN WATER ZEO, at the recommended doses, has never shown phytotoxic effects on the crops
    Doses and methods of use
  • HUMIN WATER ZEO is used in the following dosages:/li>
  • Greenhouse horticultural crops: 20-40kg for 1000 m2 of surface, located near the cultivation row and near the irrigation system
  • Fruit crops (apple, peach, plum, pear, etc.): 0.5kg per plant, located near the root system and the irrigation system
  • Olive: 1-2kg per plant, depending on the age of the plant, located near the root system
  • Grapes: 0.5kg per plant
  • Kiwis: 0.5-1kg per plant, located near the root system and near the irrigation system
  • Strawberries: 30-50kg for 1000 m2 of surface, located in the center of the bed (between the two cultivation rows) and as close as possible to the dripline
  • Tropical crops: 0.5-2kg per plant, depending on the age of the plant
  • Storage
    • Store HUMIN WATER ZEO in a cool, dry place away from the reach of children and animals. The product cannot be sold in bulk. The container cannot be reused and must not be dispersed in the environment but disposed of according to current regulations.
    • The product is stable at ordinary temperatures and pressures.
    • Store the product at a temperature between 3 and 45 °C.
    Packaging
    • The product can be purchased in different practical pack sizes, the formats available are:
    • 2 kg
    • 5 kg
    • 20 kg
    • 500 kg